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Menu du Nouvel An
Amuses bouches
Croustillant au pavot bleu
Poulet au curry & lait de coco
—
Tartare de saumon en verrine
Aux herbes fraîches
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Toast de crevette
Crème d’aneth citronnée
AU MENU
Foie gras mi-cuit & déclinaison au spéculoos
—
Dos de cabillaud, sauce au Muscat
Risotto crémeux & crème de langoustine
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Filet de bœuf en cuisson lente, jus corsé
Gratin dauphinois fondant & petits légumes croquants
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FEU D’ARTIFICE SUCRÉ
BOISSONS
1 coupe de Champagne
Café
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145.00
€
In 15 days
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Secure payment - Billetweb
Secure payment - Billetweb
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